Tuesday, June 15, 2010

English Pale Ale

Description
I wanted to make something hoppy, but not crazy hoppy. This is what George at Home Sweet Home Brew came up with.
Recipe
Grain bill:
  • 1 lb. Cara??
  • 1 lb. Cara??
Extracts:
  • 1 lb. Light dry
  • 1 lb. Demerara??
  • 4 lbs. Light extract
Hops:
  • 1 oz. First Gold (60 min.)
  • 1.5 oz. WGU Golding (0 min.)
  • 1/2 oz. WGU Golding (dry hop)
Yeast:
  • dry yeast S-04 (English Ale Yeast)
Notes:
I intended initially to use some yeast I harvested from a previous brew, but it was dead, so I opted for the dry yeast I had as a back-up.

Photos

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